Stevie Parle - Kicking A Michelin Starred Chef Out Of His Restaurant - The Tragic Effect 'Viral Dishes' Has Had On Menu's & Creating The Pop Up Movement!
This week on The Go-To Food Podcast, we sit down with London’s original restaurant protege Stevie Parle - one-time pop-up poster boy, chef, restaurateur, and the creative force behind Dock Kitchen, Rotorino, Pastaio, and most recently, the soon to be hardest restaurant in London to get a table at, Town on Drury Lane.…
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