Tom Kemble - Why I Quit Michelin Stars to Make Pizza & My Near Death Experience At Fäviken
What makes a Michelin-starred chef give up fine dining to start selling pizza from a van? And how did he nearly lose his life working at one of the world's most extraordinary restaurants? This week on The Go-To Food Podcast, we're joined by the brilliant Tom Kemble, the Michelin-starred chef behind London's hugely…
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