Pam Brunton - Creating Scotlands Greatest Restaurant 'Inver' & The Craziness Of Working For Tom Aikens, Noma & Fäviken
We travelled to the shores of Loch Fyne to sit down with the brilliant Pam Brunton, chef and co-owner of Inver, one of Scotland’s most remarkable restaurants and the first in the country to receive a Michelin Green Star. Pam’s extraordinary career has taken her from dropping out of Edinburgh University to cook on…
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