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The Go To Food Podcast — Dom Hamdy - From Selling 2000 Scotch Eggs A Week At Borough Market To Creating; Crispin, Bistro Freddie, Canal Restaurant & More....
Not scored yet53m·2025-08-21·Arts Culture

Dom Hamdy - From Selling 2000 Scotch Eggs A Week At Borough Market To Creating; Crispin, Bistro Freddie, Canal Restaurant & More....

The Go To Food Podcast

In this episode of Go-To Mise en Place, we sit down with one of London’s most exciting young restaurateurs: Dom Hamdy, the founder of Ham Restaurants, the group behind Crispin, Bistro Freddie and the newly opened Canal in Ladbroke Grove. Recorded on the terrace at Canal, with the Grand Union Canal glinting beside us,…

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