Dan O'Regan - From £80k Losses To A Burgeoning Restaurant Empire - The Secrets To Hospitality & The Shocking Night Everything Went Wrong!
On this week’s episode of Mise En Place, we head to Bristol for one of our most chaotic (and delicious) recordings yet with Dan O’Regan, the man behind Bank and Lapin. Sat inside the container-yard madness of Wapping Wharf, what starts as a gentle chat quickly turns into a full-blown hospitality war story — complete…
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