Cynthia Shanmugalingam - From HM Treasury To Opening One Of London's Greatest Restaurants 'Rambutan'
This week on the Go To Food Podcast, we're joined by one of the most fascinating figures in British food today: Cynthia Shanmugalingam, founder of Rambutan, the Borough Market restaurant that's redefining how London experiences Sri Lankan cuisine. From studying economics at Cambridge and working at HM Treasury to…
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