How to reduce your risk of dementia
Is it really possible to reduce your risk of getting dementia? Liz discusses the factors that contribute to developing it, and shares the diet and lifestyle changes we can make to protect the brain. Plus: dating after divorce, whether beef tallow is effective as a skincare product, tips to reduce injury when working…
We score an episode from what we can actually measure — its reach and engagement, what listeners say about it, and what it covers. We don't have those signals for this one yet, so it doesn't get a number.
Buzzmeter says it's buzzing across platforms — the Hive Vote says whether the people who actually listened liked it.
Rate this episode
Add your vote to the Hive — listeners rate every episode after they finish.
- No reviews yet — be the first.
More from Age Better with Liz Earle
See all episodes →
Are you surviving or 'aliving'? How to feel more joy in midlife – with Donna Ashworth
Don't bin your supplements yet – what women over 50 need to know
Build your longevity larder: the 6 best foods for a longer, healthier life – with Karen Newby
Similar episodes from other shows
More like Age Better with Liz Earle →
Professor Jonathan Schott on Dementia
Is your Brain Fog Menopause or Early Dementia? Dr Helena Popovic explains how to tell the difference.
How To Cut Your Risk Of Dementia By 60%
How Lifestyle Impacts Brain Aging & Dementia With Brain Expert Kimberley Wilson
One great episode in your inbox, daily — free.
One email a day, unsubscribe anytime. No spam, ever.