Breaking Bread and Barriers with Kurvball Whiskey's Lisa Leventhal
Send us a text Prepare your palate for a culinary escapade as your host Carl Fiadini serves up a delicious auditory feast. Get ready to be whisked away on a journey where scrumptious crawfish meet creamy grits, and where Jeff's knack for transforming national food days into epicurean delights is nothing short of…
We score an episode from what we can actually measure — its reach and engagement, what listeners say about it, and what it covers. We don't have those signals for this one yet, so it doesn't get a number.
Buzzmeter says it's buzzing across platforms — the Hive Vote says whether the people who actually listened liked it.
Rate this episode
Add your vote to the Hive — listeners rate every episode after they finish.
- No reviews yet — be the first.
Similar episodes from other shows
More like Walk-In Talk Podcast →
Culinary Emotional Intelligence: Carla Hall’s Recipe for Leadership
Kristen Kish Dishes It All: Top Chef Memories, Kitchen Confessions & Foie Gras Fails
Top Chef’s Kristen Kish on Last Chances, Making Big Changes and Living a Life That’s Accidentally On Purpose
The 2 Keys to Your Happiness & Defying the Rules of English
One great episode in your inbox, daily — free.
One email a day, unsubscribe anytime. No spam, ever.