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SCOUT· 64%1h 05m·2021-08-27·Technology

Nobell Foods’ Magi Richani: “I refused to accept life without cheese”
The Times Tech Podcast
The Sunday Times’ tech correspondent Danny Fortson brings on Magi Richani to talk about cheese (4:15), how her lactose intolerance led her to start a company (7:30), the inefficiency of the cow (10:40), moving from Lebanon to Texas (15:50), becoming an engineer (20:45), starting out in the oil industry (24:15),…
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