BitBio’s Mark Kotter: “A single cell to feed the world”
The Sunday Times’ tech correspondent Danny Fortson brings on Dr Mark Kotter, co-founder of Meatable and Bit Bio, to talk about the synthetic biology revolution (4:10), growing flesh (7:00), the field’s “big bang” (9:15), lab-grown meat (16:30), how far we are from a reverse-engineered ribeye (20:00), the “Meat 2.0”…
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