The Seafood Proxy Battle Between China And Japan
Last year, in the midst of a political spat between China and Japan, China enacted a ban on importing Japanese seafood and warned Chinese citizens that visiting Japan was unsafe. But the impact of these policies hasn’t been quite what China intended. This week Dan visits Tsukiji Market in Tokyo with reporter Kurumi…
We score an episode from what we can actually measure — its reach and engagement, what listeners say about it, and what it covers. We don't have those signals for this one yet, so it doesn't get a number.
Buzzmeter says it's buzzing across platforms — the Hive Vote says whether the people who actually listened liked it.
Rate this episode
Add your vote to the Hive — listeners rate every episode after they finish.
- No reviews yet — be the first.
Similar episodes from other shows
More like The Sporkful →
Do you love seafood? Here's how to eat it responsibly
Smuggling Baby Eels: The New Black Market
A Lab-Grown Salmon Taste Test And More Foodie Innovations
Sustainable Seafood Is All Around You — If You Know Where To Look
One great episode in your inbox, daily — free.
One email a day, unsubscribe anytime. No spam, ever.