Red Lobster's New CEO Plots Its Comeback
This month, Red Lobster emerged from bankruptcy. At the helm of the restaurant chain is its new CEO, 35-year-old Damola Adamolekun. Ryan Knutson talks to Adamolekun about what brought about Red Lobster’s decline and his plan to revitalize the company. Further Listening: - McDonald’s Wants To Offer Quality And Value.…
We score an episode from what we can actually measure — its reach and engagement, what listeners say about it, and what it covers. We don't have those signals for this one yet, so it doesn't get a number.
Buzzmeter says it's buzzing across platforms — the Hive Vote says whether the people who actually listened liked it.
Rate this episode
Add your vote to the Hive — listeners rate every episode after they finish.
- No reviews yet — be the first.
Similar episodes from other shows
More like The Journal. →
Was Endless Shrimp to Blame for Red Lobster's Bankruptcy?
Are We in a Fast-Casual Restaurant Recession?
What's on Jamie Dimon's Mind?
How Salad Chain Sweetgreen Figures Out Its Next Product to Sell
One great episode in your inbox, daily — free.
One email a day, unsubscribe anytime. No spam, ever.