The problem with modern avocados — and the ancient solution
Did you know that when you pick up avocados at the supermarket, make avocado toast at home or order guacamole in your burrito, you’re probably consuming only one genetic type of avocado? Yep, it’s the Hass avocado. Since it originated in California in the 20th century, it’s been grafted onto trees worldwide. And…
We score an episode from what we can actually measure — its reach and engagement, what listeners say about it, and what it covers. We don't have those signals for this one yet, so it doesn't get a number.
Buzzmeter says it's buzzing across platforms — the Hive Vote says whether the people who actually listened liked it.
Rate this episode
Add your vote to the Hive — listeners rate every episode after they finish.
- No reviews yet — be the first.
Similar episodes from other shows
More like Short Wave →
How to cut down food waste (and fight climate change)
An Expert Vegetable Breeder On Innovating Crops For The Future
The foods humanity forgot — and how we're bringing them back | Helianti Hilman
Plants, languages, and the loss of medicinal knowledge
One great episode in your inbox, daily — free.
One email a day, unsubscribe anytime. No spam, ever.