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Making Sense with Sam Harris — #244 — Food, Climate, and Pandemic Risk
Buzzing ratingBUZZING· 74%1h 12m·2021-04-06·Science

#244 — Food, Climate, and Pandemic Risk

Making Sense with Sam Harris

Sam Harris speaks with Bruce Friedrich and Liz Specht from the Good Food Institute about the way the problems of climate change and pandemic risk are directly connected to animal agriculture. The Good Food Institute is an international nonprofit reimagining protein production. If the Making Sense podcast logo in your…

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