Podcast 108 - La ruta de las especias
Usar hoy en día azafrán, comino, nuez moscada o pimienta negra para condimentar nuestros alimentos es de lo más habitual, pero para que ocurra este gesto tan cotidiano tuvieron que pasar muchas cosas: abrir nuevas rutas comerciales, descubrir nuevos territorios, iniciar guerras, derramar sangre, provocar…
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