GAG337: Über Hummer, Kaviar und wie das Loch in den Donut kam
Eine Geschichte über Delikatessen, die nicht immer welche waren Wir sprechen in dieser Folge über Essen, genauer über Mythen und Delikatessen. Es geht um verschmähten Hummer, einen Kaviarrausch und wie das Loch in den Donut kam. Literatur Davidson, Alan, Jane Davidson, and Helen Saberi. 2014. The Oxford Companion to…
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