

J. Kenji Lopez-Alt on Food, Booze, Weed, Anxiety, Depression, and Living a Healthy Life
The alcohol, says J. Kenji Lopez-Alt, came about in young adulthood, when it solved persistent social anxiety and made him the life of the party. As Kenji found tremendous success in food writing and restaurateuring, he found that he couldn’t really make it through the day without downing between two and five drinks.…
We score an episode from what we can actually measure — its reach and engagement, what listeners say about it, and what it covers. We don't have those signals for this one yet, so it doesn't get a number.
Buzzmeter says it's buzzing across platforms — the Hive Vote says whether the people who actually listened liked it.
Rate this episode
Add your vote to the Hive — listeners rate every episode after they finish.
- No reviews yet — be the first.
More from Depresh Mode with John Moe
See all episodes →Similar episodes from other shows
More like Depresh Mode with John Moe →
The Secrets to Being a Successful Adult & Building Your Own Mental Fitness

Confessions of a depressed comic | Kevin Breel

Your Brain on Food | Dr. Uma Naidoo

Mini Episode: Depression
One great episode in your inbox, daily — free.
One email a day, unsubscribe anytime. No spam, ever.


