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Christopher Kimball’s Milk Street Radio — Food Trends 2026 with Kim Severson of The New York Times
Not scored yet50m·2026-01-09·Arts Culture

Food Trends 2026 with Kim Severson of The New York Times

Christopher Kimball’s Milk Street Radio

This week we ask: What will be the hottest food trend of 2026? Kim Severson returns with her predictions for the year ahead, where grandmothers, vinegar, and ASMR will reign supreme. We also get caught up on the latest in food lingo — "swangy" is the new flavor to watch out for. Plus, author Sho Spaeth gives us a…

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