Science in the Kitchen, by Mrs. E.E. Kellogg, Part 1
Let's relax and sleep as one of the Kellogg clan takes the fun out of food through a heady combination of 19th-century food chemistry and moralizing about the perils of spices. Lovers of flavor beware! Help us stay ad-free and 100% listener-supported! Patreon: https://www.patreon.com/boringbookspod Buy Me a Coffee:…
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