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SCOUT· 20%23m·2021-07-01·Science
SCOUT· 20%23m·2021-07-01·ScienceA Scientist’s Beef With The Meat Industry, With Impossible Foods’ Pat Brown
Big Brains · 61
Even if you’ve never eaten an Impossible Burger, you’ve probably heard of them. But you may not know the science and story behind those meatless products. Pat Brown is a University of Chicago alum, the founder and CEO of Impossible Foods, and a scientist at Stanford University. He says the meat industry is the…
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